The New Allergen Law and your Food Business

Who should attend?  Owners and Managers of: Restaurants, cafés, retailers, delicatessen shops, home food businesses caterers, wine bars, coffee shops, mobile food business owners etc.

The seminar will give a general overview of the regulations and will address your responsibilities and how you can begin to comply with the law. Participants will also be given information on how they can gain access to free allergy training. The agenda for the day and further booking information can be found from here:

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